노량진수산시장 Noryangjin Susan Sijang
ソウル
このページの説明は英語と韓国語のみです。機械翻訳で事実（時間・休業日）が変わらないよう、他言語には訳していません。
すべての文に、読んだページと確認した日付を記しています。
市場について
The operator describes it as the largest inland fisheries wholesale market in Korea, begun in 1927 beside Seoul Station.出典: 수협노량진수산주식회사 노량진수산시장 공식 사이트 (susansijang.co.kr) · 2026-11-01 確認
営業時間
Retail open all year: premium 00:00–24:00, general 01:30–22:00, frozen 03:30–22:00, shellfish 01:00–22:00, dried fish 23:00–19:00, jeotgal 03:00–19:00. Auctions closed Sundays, 1 Jan, 3 days each at Seollal and Chuseok (operator site, as stated).出典: 수협노량진수산주식회사 노량진수산시장 공식 사이트 (susansijang.co.kr) · 2026-11-01 確認
営業時間や休業日は変わります。行く前に市場または自治体で確認してください。
アクセス
Line 1 Exit 9, straight 150 m; or Line 9 Exit 7, straight 70 m, through the underpass to the market entrance.出典: 수협노량진수산주식회사 노량진수산시장 공식 사이트 (susansijang.co.kr) · 2026-11-01 確認
食べるもの
- Raw-fish restaurants (hoe-sikdang, 회식당) are on the 2nd floor (and the 5th floor) of the market building, per the floor plan.出典: 수협노량진수산주식회사 노량진수산시장 공식 사이트 (susansijang.co.kr) · 2026-11-01 確認
見どころ・体験
- Live-fish auction runs in the early morning (KTO: 1 a.m.–3 a.m. is the liveliest time); the market mixes wholesale and retail.出典: 한국관광공사 VISITKOREA (english.visitkorea.or.kr) · 2026-11-01 確認
買うもの
- KTO lists live fish, mackerel, squid, abalone, crab and other fishery products; general retail prices are said to be 10–20% above auction prices.出典: 한국관광공사 VISITKOREA (english.visitkorea.or.kr) · 2026-11-01 確認
- Market floor plan: 1F shellfish, live fish, frozen and fresh fish; 2F dried fish, salted seafood (jeotgal), live octopus, food ingredients.出典: 수협노량진수산주식회사 노량진수산시장 공식 사이트 (susansijang.co.kr) · 2026-11-01 確認
公的データの基本情報
この市場は全国の公的データに市場単位の行がないため、基本情報は載せていません。